Pad thai
Dish
Pad thai, phat thai, or phad thai, is a stir-fried rice noodle dish commonly served as a street food in Thailand as part of the country's cuisine. It is typically made with rice noodles, shrimp, peanuts, a scrambled egg, and bean sprouts. The... Wikipedia
Origin: Thailand
Alternative names: Phad Thai, Phat Thai
Associated cuisine: Thai
Course: Entree or main
Serving temperature: Hot
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Rating
(102) · 45 min
Jan 21, 2019 · Made with chewy al dente rice noodles, stir-fried veggies, usually at least one type of protein, and an irresistibly fresh, sweet, and tangy ...